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Everest

Everest Cast Iron Frying Pan

Everest Cast Iron Frying Pan

Regular price LE 1,425.00 EGP
Regular price LE 3,300.00 EGP Sale price LE 1,425.00 EGP
Sale Sold out
Shipping calculated at checkout.
  • No chemicals — pure natural cast iron, safe for your family
  • Even heat distribution — perfect results every time
  • Works on all hobs — gas, electric, induction & oven safe to 260°C
  • Gets better with every use — lasts a lifetime
Lifetime Guarantee — All cast iron products guaranteed for life
Size

First order? Use code FIRST10 for 10% off.

Shipping & Delivery

Cairo & Giza: 75 EGP — 1 to 3 business days

Rest of Egypt: 100 EGP — 2 to 4 business days

Cash on Delivery: Available everywhere in Egypt

After placing your order, our team will contact you within 24 hours to confirm delivery details.

Returns & Warranty

We accept returns within 30 days of delivery if the product is under warranty and unused.

Refunds are issued as store credit.

Cast iron: Lifetime guarantee against manufacturing defects.

SKK Titanium: 5-year warranty on the casting from SKK Germany.

Contact: info@yasmart.net

Care Instructions

First use (cast iron): Wash with warm water, dry completely, apply a thin coat of oil and heat for 10 minutes to season.

Washing: Hand wash with warm water only. Never put cast iron in the dishwasher.

Drying: Dry immediately after washing to prevent rust.

Storage: Store with a light coat of oil in a dry place.

SKK Titanium: Dishwasher safe. Hand washing recommended to extend the life of the non-stick surface.

FAQ

Does it work on induction? Yes, all Everest cast iron and SKK titanium products work on induction hobs.

Is it oven safe? Yes, oven safe up to 260°C.

Will cast iron rust? Season it correctly and keep it out of the dishwasher and it will not rust.

Can I use metal utensils? Yes with cast iron and SKK titanium.

Everest Cast Iron Frying Pan

What's in the Box

1 × Everest Cast Iron Frying Pan (choose your size below). Seasoned and ready to use.

Size Guide

Size Best For Serves
20cm Eggs, small omelettes, single portions 3–4 people
26cm Everyday cooking — kofta, chicken, vegetables 4–5 people
30cm Family meals, searing large cuts 6–8 people

Why Cast Iron

No chemicals, no coatings. Unlike Teflon pans that degrade over time and release toxins when scratched, Everest cast iron is 100% natural iron. Nothing harmful ever touches your food.

Heat retention that transforms your cooking. Cast iron heats slowly but holds that heat perfectly. No hot spots. No sudden drops. Sear meat that actually browns. Eggs that slide out cleanly. Results that surprise you every time.

Gets better with every use. The more you cook, the more naturally non-stick your pan becomes. Season it right, take care of it, and it will outlast every other pan in your kitchen.

Works everywhere. Gas, electric, induction, open fire, and the oven — up to 260°C. One pan, every situation.

Lifetime guarantee. We stand behind every piece. If it fails due to a manufacturing defect, we replace it. No questions.

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